The nourish drinks are gorgeous. Not too sweet but rich and calorific as needed! Made the chocolate one into ice cream. Yummy!
Prue Leith, CBE, DL
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These tasty fritters make a wonderful brunch or lunch dish, topped with heart-healthy smoked Irish Trout and a poached egg.
In this episode, Jane talks to Michael Watson about her approach to food and, in particular, her latest project 'Nourish by Jane Clarke', which is focused on providing diet and ...